*Please ask for our fresh fish, sashimi and fresh poke bar


With seasoned rice, ahi poke, avocado, masago and furikake. Served with corn chips & salsa

Chilled Fresh Oysters

(1/2 Doz)

Oysters Rockefeller

(1/2 Doz)

Sautéed Escargot & Prawns

With mushroom caps & garlic butter

Stuffed Mushrooms with Lobster & Crab

Crispy Fried Calamari

With Thai sweet chili sauce

Buffalo Wings

With Carrot Sticks

Pork & Vegetable Spring Rolls

With Thai sweet chili sauce

Crab Cake

Wasabi Aioli, Mango Salsa

Soups / Salads


Clam ChowderCup Reg.

Rich & creamy

Pacific Rim Bouillabaisse

With creamy coconut broth



Caesar Salad

*Tossed table-side…
Add Blackened Ahi
Add chicken breast
Add smoked meat

Ahi Poke Salad (Seared or Raw)

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade wasabi dressing.

Macadamia Nut Crusted Ahi Salad

Mixed greens, avocado, papaya, tomatoes, carrots, cucumber. Served with our homemade papaya seed dressing

Oriental Chicken Salad

Served with our homemade oriental dressing

House Salad

From The Sea

*Please ask your server for the “Fish of the Day”

Entrées served with demi loaf bread, a choice of fresh hot vegetables or Molokai sweet potato salad, and a choice of steamed white rice or brown rice, linguine parmesan, or garlic mashed potatoes


Market Price
Mahi Mahi

Ahi • Tuna

Opakapaka • Red Snapper

Ono • Wahoo

A‘u Kü • Swordfish



Sautéed with lemon butter white wine. Served with lilikoi caper cream sauce

Sautéed with Panang curry, ginger, coconut milk and fresh basil. Topped with mango salsa

Pan-seared furikake-crusted, sesame soy glaze

Steamed local style, with soy, peanut oil, ginger and cilantro

‘Mochi’-crusted, sautéed, topped with mango pineapple sweet & sour sauce

Stuffed with lobster and crab, panseared and baked in a mac-nut crust. Served with lobster mushroom sauce. Add $9. Our #1 Bestseller!


Lobster Tails

Two tails, 6–7 oz. each

King Crab Legs

One pound Alaskan king crab

Steak & Lobster

8 oz. sirloin steak & 6–7 oz. lobster tail

Steak & Crab Legs

8 oz. sirloin steak & half-pound crab legs

Ultimate Seafood Platter

Lobster, crab, mussell, shrimp and scallop

Seafood Trio

(Tante’s Favorite) Scallop, shrimp, fresh fish with capers and beurre blanc

Coconut Shrimp

With mango sriracha aioli

Shrimp Scampi

With mushroom beurre blanc

Seafood Lü‘au

Ke‘anae Valley taro root and leaf, with fresh fish, shrimp scampi, scallop & mussels, ginger & coconut milk

Pasta / Kids’ Menu / Steaks & Local Favorites


Served with green salad and garlic bread

Pasta Alfredo with…


Pasta With Pesto


Includes one free fountain drink


With French fries


With garlic bread

Pizza Slice

With French fries


Entrées served with demi loaf bread, choice of steamed white or brown rice, angel hair pasta parmesan, garlic mashed potatoes. A choice of fresh hot vegetables, sweet potato salad or green salad

Rib Eye or New York Steak “Pulehu”

12 oz. USDA choice beef brushed with maître d’ butter, topped with sautéed mushroom. Add 3 skewer garlic shrimp.

Hawaiian BBQ Baby Back Ribs
Half Rack

Hand-rubbed with our own special house blend of spices, slow-smoked ’til soft and tender—“fall off da bone.” Served with lilikoi BBQ sauce

Hawaiian Lü’au Plate

Kalua pork, beef teriyaki, macadamia nut panko-crusted mahi mahi, poi, lomi lomi salmon and coconut haupia cake. Extra 5 oz. side poi.

Island Mixed Plate

Beef teriyaki, lilikoi BBQ chicken breast, and skewered garlic shrimp

Grilled Salmon

With miso glaze


Hula Chicken

Chicken breast marinated in our special asian sauce, grilled and topped with pineapple ring

Oxtail Soup

with kai choy, won bok, cashew nuts, ginger and cilantro

Pork Chop, Bone In (16 oz.)

Seasoned with garlic lemon pepper, topped with gravy—sautéed Maui onion, mushrooms and bacon

Homemade Lau Lau

With poi and lomi lomi salmon

Furikake Crusted Salmon

With sesame soy glaze

Miso Roast Pork

With wasabi glaze

Veggie Stir Fry

With "Japanese Ramen"

Combo Plates / Filipino Favorites


Combine any 2 items below

Served with steamed rice, choice of macaroni or Molokai sweet potato salad

Beef Teriyaki

Kalbi Ribs

(Boneless Short Ribs)

Mahi Mahi

(Panko Breaded)

Shrimp Tempura

Garlic Furikake Chicken

Chicken Katsu

Chicken Cutlet

Pork Adobo

Pork with Peas & Pimiento

Chicken Papaya or Squash Soup


Can be served “Family Style.” Served with steamed rice or choice of macaroni salad or Molokai sweet potato salad

Sinigang Seafood Tamarind Soup

Sinigang Bangus Belly

Kare Kare Seafood

Kare Kare Oxtail

Munggo Beans

(Oxtail & Bittermelon)


(Fresh Canton Noodles)

Lechon Pork Belly

Fried Boneless Bangus

Shrimp Sari Sari

Sizzling Crispy Liempo Sisig
Veal Shank Adobo

With longanisa garlic fried rice, garlic shrimp, adobong okra, drizzled with coconut mile chili reduction


Grass Fed Beef Burger

Our beef, from Maui Cattle Company, are “born and grazed in Hawai‘i.”

Loco Moco

Braised Kalbi Short Rib Loco


Bacon Cheese Burger

BBQ Bacon Cheese Burger