Buffet Menu
Price per person is subject to an 18% service charge and 4.167% Hawaii State Excise Tax. Minimum 35 people. Email inquiries to mike@tantemaalaea.com
CHOICE OF ENTREE
1)
Sauteed Mahi Mahi with Lemon Butter & Tartar Sauce
2)
Sweet & Sour Mahi Mahi with Pineapple, Peppers & Onions
3)
Baked Herb Chicken with Cream of Mushroom Sauce
4)
Teriyaki Chicken
5)
Kal Bi Chicken
6)
Chicken Katsu, with Plum Sauce
7)
Chicken Adobo
8)
Kalua Pork and Cabbage
9)
Pork Adobo
10)
Pork & Peas
11)
Dinuguan
12)
Pinakbet
13)
Sweet & Sour Pork with Pineapple, Peppers & Onions
14)
Roast Pork with Gravy
15)
Beef Broccoli
16)
Beef Kal Bi (Braised Boneless Short Ribs)
17)
Beef Pot Roast with Bouquetier of Vegetables
18)
Sweet and Sour Shrimp
CHOICE OF ENTREE
Two
(2) Entrees ...........................................................$29.95
Three
(3) Entrees..........................................................$34.95
Four
(4) Entrees ...........................................................$39.95
Add
Prime Rib ............................................$15.95 per person
Add
Shrimp...................................................$7.00 per person
Add
Seafood.................................................Market Price
Add
Ahi Sashimi or Ahi Poke...............................Market Price
SOUP
Soup Du Jour
SALADS
Mixed Greens with Assorted Dressings Potato & Macaroni Salad Sweet Potato Salad Kim Chee Fresh Fruits Tray
STARCH (choice of one)
1) Steamed White Rice 2) Char Siu Fried Rice 3) Fresh Mashed Potatoes 4) Garlic Linguini
VEGETABLES (choice of one)
1) Hot Vegetable Du Jour 2) Vegetable Fried Noodles with Bay Shrimp 3) Pancit with Bay Shrimp
DESSERT
Chef's Choice (served by waitress)
BEVERAGE
Coffee or Tea or Soda Fountain